Support your cultural workers - new edition of "meats'n spices"
In the last few months we have made our think tank glow and developed many new product creations, flavors and spices, which we are happy to present to you in our new issue "meats’n spices".
Let yourself be surprised and discover
- what beetroot, turmeric and blueberry have in common
- what BIO means for Beck
- what is necessary for our “raw sausage feast”
- what's new behind the scenes
Have fun exploring our new magazine.
P.S .: You can find the entire issue in the download area!