Reddening
RotStabil Naturrot
Art. No. 31.1050000
Dosage 1-2 g/kg total mass
Ingredients
Antioxidant E300, dextrose
Use
Powdered redness preparation for the production of meat and sausages.
-The product is free of gluten, lactose and monosodium glutamate -
RotStabil Classic 210
Art. No. 31.1114200
Dosage 0,5-2 g/kg total mass
Ingredients
Dextrose, antioxidants E300/E301
Use
Powder-like reddening preparation for the production of meat and sausage products. The product ensures rapid reddening and intensive color stability.