Glutarom Bacon 213

Art. No. 32.1112000
Dosage 2 g/kg total mass
Ingredients
Aroma, yeast extract, spices, dextrose, table salt, spice extracts
Use
Powdery preparation for flavour enhancement with typical bacon taste.
Art. No. 32.1112000
Dosage 2 g/kg total mass
Ingredients
Aroma, yeast extract, spices, dextrose, table salt, spice extracts
Use
Powdery preparation for flavour enhancement with typical bacon taste.